Jello Cookies Recipe

Jello Cookies Recipe

Jello cookies are a fun and colorful twist on traditional cookies that are sure to brighten up any dessert table. These cookies are easy to make and are a great option for parties, bake sales, or just as a sweet treat for yourself.

To make jello cookies, you will need the following ingredients:

– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 (3 oz) package of jello (any flavor)
– 2 large eggs
– 2 1/2 cups all-purpose flour
– 1 tsp baking powder
– 1 tsp salt

Instructions:

1. Preheat your oven to 350°F and line a baking sheet with parchment paper.

2. In a large mixing bowl, cream together the butter and sugar until light and fluffy.

3. Add in the jello powder and mix until well combined.

4. Beat in the eggs, one at a time, until fully incorporated.

5. In a separate bowl, whisk together the flour, baking powder, and salt.

6. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.

7. Roll the dough into 1-inch balls and place them on the prepared baking sheet.

8. Use a fork to gently press down on each ball to flatten slightly.

9. Bake in the preheated oven for 8-10 minutes, or until the edges are just starting to brown.

10. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

These jello cookies are soft and chewy with a burst of flavor from the jello powder. You can get creative with different jello flavors to create a variety of colorful cookies. They are perfect for kids’ birthday parties or any special occasion where you want to add a pop of color to your dessert spread.

So, next time you’re looking for a fun and tasty cookie recipe, give these jello cookies a try. They are sure to be a hit with kids and adults alike!